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Washington Post: Wine Producers Want to Make Sure What’s on the Label Truly Reflects What’s in the Bottle
From The Washington Post: Napa Valley wine producers will go a long way to protect their good name, all the way to Thailand if necessary.

Fri, 03 Feb 2012 19:10:24 +0530

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Heineken's New Campaign Features Facebook App
Heineken has launched a new Facebook application called "The Serenade".

Thu, 02 Feb 2012 23:32:39 +0530

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Des Moines Register: Iowa Restaurants, Bars Look to Change Prohibition-Era Liquor Laws
From the Des Moines Register: The Iowa Restaurant Association and several prominent Iowa food establishments and bars have targeted the Iowa Capitol for a hospitality-minded lobbying campaign.

Thu, 02 Feb 2012 19:33:47 +0530

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Around the Scene: Feb. 2, 2012
NYC shuts down Jay-Z's 40/40 club for health-code violations, Tiesto forges an exclusive residency with Wynn Las Vegas venues, MGM Grand to convert old Studio 54 space into a multi-story club and Simon Cowell seeks DJs for new talent show.

Thu, 02 Feb 2012 01:26:47 +0530

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Club Promoting Done Right
Promoters can be our best friends, but at times, a bit of an annoyance as well. Privileged Marketing Group co-founders Eugene Abreu and Alex Thaler instead take a strict business approach to promoting and pack NYC spaces on a consistent basis.

Thu, 02 Feb 2012 00:05:50 +0530

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Nightclub & Bar Congratulates the Winners of the 2012 Nightclub & Bar Awards
Nightclub & Bar Media Group would like to congratulate the winners of the 2012 Nightclub & Bar Awards The national awards program celebrates the nightlife industry's cream of the crop.

Wed, 01 Feb 2012 22:14:55 +0530

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SFGate: Rebound in Liquor Sales Seen as Sign of Recovery
Wed, 01 Feb 2012 21:53:21 +0530

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Reuters: Chardonnay Marks 100th Birthday of Growth in U.S.
Wed, 01 Feb 2012 21:44:16 +0530

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February 2012 Bartender of the Month: Andrew Wells
Currently the chief executive officer of Responsible Bartenders of America, Andrew Wells was listed in gaz regan's "Annual Manual for Bartenders, 2011" as one of the most fabulous bartenders in the world.

Wed, 01 Feb 2012 03:16:31 +0530

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A Complaint Is an Opportunity to Build a Customer for Life
When a guest at your bar, nightclub or restaurant has a complaint, be sure to follow these tips to mitigate the damage:

Wed, 01 Feb 2012 02:14:18 +0530

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